A specific spout to make pour over coffee

The Best Coffee Beans For Pour Overs

If pour over coffee is something your family is starting to enjoy, it may be worth having a look at some of the exquisite beans to complement this brewing method. If you’ve already gone down the James Hoffmann Youtube rabbithole and are thinking about getting one of the three different kettle types he loves talking about, you’re further along in falling in love with pour over coffee than you think. Today, we’ll cover this special style of coffee making, and touch on some of the best coffee beans on the market to give you an exceptional cup every single time. 

What is Pour Over Coffee?

If you’re hearing this term for the first time, or would like to explain it to a family member, we’ve got you covered. “Pour over” refers to a specific coffee brewing method that involves pouring hot water into a filter that already has coffee grinds in it. This allows the extraction of a rich and flavourful cuppa through the draining of water into a carafe or mug. Traditionally referred to as filter coffee or drip coffee, with the right coffee beans, they can be elevated to the next level in comparison to the average brew. 

What Makes Pour Over Coffee So Special

The Aquaspresso team loves vouching for pour over coffee because it is known for creating a very flavourful cup every time. Typically a longer brewing process than other types, it more intricately  extracts the flavours it needs from the grounds. Some studies suggest that it even removes cholesterol from coffee, making it a healthier choice when it comes to your heart health. If you are just starting to explore it as a brewing option, include your family in the process and turn it into a family bonding experience at the same time. 

A filter typically used for pour over coffee

Pre-Ground vs. Freshly Ground Coffee

Aside from choosing the right beans, you will have to decide between using pre-ground or freshly ground coffee when it comes to making pour-overs. Pre-ground coffee generally gets a bad reputation relative to freshly ground, mainly because the latter offers enhanced flavours with every brew. The scent may also be very different between the two, which changes the experience. Although it might not always be practical to grind coffee first thing in the morning, investing in a grinder when you’re making a pour over is one of the best gifts you can give yourself and your loved ones.

The Right Beans For The Job

The truth of the matter is that any type of coffee bean will be able to reach its maximum potential when brewing it as a pour over. The key is to brew it correctly, rather than emphasizing on the type. Try different ways and intervals of how long you grind your coffee beans. Arabica, Robusta and French Dark Roast options will all do the trick, but the key is to explore your own taste and to refine the process through trial and error. You’ll have the right mix in no time at all. Embrace the journey, and enjoy your next cup of pour over coffee.

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